Starbuck’s has unveiled their holiday cups and bags! Even Dunkin has started using their holiday cups and bags! Plus, Macy’s in downtown Chicago lit up the Christmas Tree in the Walnut Room! These are all traditional signs that the holidays are beginning!
For me, the holidays begin when I start making my Grandma’s Pumpkin Bread for Thanksgiving! Once it was cooked she would wrap it in wax paper and then again in aluminum foil! It was something I would always look forward to having. No matter how dry the turkey was or how lumpy the potatoes might have been, the Pumpkin Bread was always delicious! It’s great both cold or warmed up with a little bit of butter! Yum!!
You’re lucky people today, I am going to share my Grandma’s Pumpkin Bread recipe with you! It is the best Pumpkin Bread you will ever make! I love it because the recipe makes (3) loaves, enough to share with friends and family! It also freezes well too!
Grandma Wood’s Pumpkin Bread Recipe
3 Cups Sugar
1 Cup Vegetable Oil
2/3 Cup Water
4 Large Eggs
2 Cans of Pumpkin (15 ounce)
1 ½ teaspoon cinnamon
1 teaspoon nutmeg
2 teaspoon baking soda
1 ½ teaspoon salt
3 1/3 Cups Flour
Mix in the order – spray (3) pans
Cook for (1) hour at 350 degrees
Last, but not least, do you know what else signifies the start of the holidays?
The Suzy’s Swirl Gift Card Sale! Suzy’s Swirl Gift Cards are the Sweetest Gift to Give! Stay tuned to our Facebook and Instagram page for more information!
Wishing you all a Peaceful, Cozy and Blissful Holiday Season filled with Great Food and Family!